Sherry'S Mozetti

Name: Sherry'S Mozetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 large onion; 1 can enchilada sauce; 1 can tomato soup; 1 tsp. salt; 2 Tbsp. chili powder; 1 can cream of mushroom soup; 1 c. grated cheese; 1 (8 oz.) pkg. wide noodles; garlic to taste

Eats Now Editorial Team · 960 kcal · Soups & Stews

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Sherry'S Mozetti – a delicious recipe with ground beef, onion, enchilada sauce, tomato soup, salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 large onion
1 can enchilada sauce
1 can tomato soup
1 tsp. salt
2 Tbsp. chili powder
1 can cream of mushroom soup
1 c. grated cheese
1 (8 oz.) pkg. wide noodles
garlic to taste

1
Prepare noodles according to package.
2
Brown beef and onion. Drain off excess fat.
3
Combine ingredients except cheese and mix. Pour into casserole and top with cheese.
4
Bake at 350u00b0 until hot and cheese is bubbly.

960

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground beef, 1 large onion, 1 can enchilada sauce, 1 can tomato soup, and more.

Yes, Sherry'S Mozetti falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
960 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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