Name: Matzo Kugel
Yield: 4 servings
Ingredients: 1 c. minced onion; 1 c. finely diced celery; 6 Tbsp. chicken fat or oil; 6 matzos, broken into small pieces or 3 1/2 c. farfel; 1 tsp. salt; 1/4 tsp. pepper; 2 tsp. paprika; 2 eggs, slightly beaten; 1 can chicken broth; 1 1/4 c. hot water

1 c. minced onion

1 c. finely diced celery

6 Tbsp. chicken fat or oil

6 matzos, broken into small pieces or 3 1/2 c. farfel

1 tsp. salt

1/4 tsp. pepper

2 tsp. paprika

2 eggs, slightly beaten

1 can chicken broth

1 1/4 c. hot water

Matzo Kugel

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