Bake this irresistible Sherry Cake at home. Made with Vanilla pudding, sherry wine, nutmeg and oil. Easy step-by-step instructions included.
This Sherry Cake relies on simple, everyday ingredients such as yellow cake mix, vanilla pudding (instant), sherry wine and (or less) nutmeg. It comes together quickly and makes 4 servings, at about 552 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sherry Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026