Shepherd'S Pie Recipe

Name: Shepherd'S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Base; 1 1/2 lbs ground beef (the leaner the better); 1 medium onion, chopped; 3 -4 cloves garlic, minced; 1 tablespoon Worcestershire sauce; 1 (16 ounce) bag frozen mixed vegetables; 1 (10 ounce) jar beef gravy; 3 tablespoons cream of celery soup, undiluted; 3 tablespoons condensed golden mushroom soup, undiluted; Topping; 1 (7 1/4 ounce) box instant mashed potatoes with sour cream and chives; 2 1/2 cups hot water; 1 1/3 cups milk; 4 tablespoons butter or 4 tablespoons margarine; 1 1/2 cups shredded cheese (I use a Mexican 4-cheese blend)

Servings: persons

Base
1 1/2 lbs ground beef (the leaner the better)
1 medium onion, chopped
3 -4 cloves garlic, minced
1 tablespoon Worcestershire sauce
1 (16 ounce) bag frozen mixed vegetables
1 (10 ounce) jar beef gravy
3 tablespoons cream of celery soup, undiluted
3 tablespoons condensed golden mushroom soup, undiluted
Topping
1 (7 1/4 ounce) box instant mashed potatoes with sour cream and chives
2 1/2 cups hot water
1 1/3 cups milk
4 tablespoons butter or 4 tablespoons margarine
1 1/2 cups shredded cheese (I use a Mexican 4-cheese blend)

1
["For the Base:", "Brown the ground beef, onion, and garlic together; drain.", "Cook frozen vegetables according to package directions; drain.", "Stir the vegetables into the beef mixture and add the rest of the base ingredients, mixing well.", "Pour into a 13x9"" baking dish.", "For the Topping:", "Mix both pouches of instant potatoes according to the directions on the box, using the quantities of milk, butter, and hot water as listed.", "Stir in the shredded cheese.", "Spread carefully over the beef mixture to the edges of the pan, being careful to seal all the edges and corners.", "Bake, uncovered, at 350 degrees for 30-45 minutes, or until topping is golden brown and casserole is heated through (will be bubbly)."]

990

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Base, 1 1/2 lbs ground beef (the leaner the better), 1 medium onion, chopped, 3 -4 cloves garlic, minced, and more.

Yes, Shepherd'S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shepherd'S Pie

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