Fresh, crisp and full of flavor — this Shaved Zucchini and Radish Salad over Smoked Salmon with Lemon-Dill Vinaigrette is a must-try. Made with zucchini…
This Shaved Zucchini and Radish Salad over Smoked Salmon with Lemon-Dill Vinaigrette relies on simple, everyday ingredients such as smoked salmon, small handful dill fronds, extra virgin olive oil and juice of 2 lemons. It comes together quickly and makes 4 servings, at about 324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026