How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sharron'S Easy Minestrone Soup?

You need 10 ingredients. The key ingredients include: 3 (14 ounce) cans chicken broth, 1 (15 ounce) can kidney beans, 1 (15 ounce) can garbanzo beans, 2 carrots, chopped, and more.

Is Sharron'S Easy Minestrone Soup suitable as soups & stews?

Yes, Sharron'S Easy Minestrone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sharron'S Easy Minestrone Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sharron'S Easy Minestrone Soup Recipe

Name: Sharron'S Easy Minestrone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (14 ounce) cans chicken broth; 1 (15 ounce) can kidney beans; 1 (15 ounce) can garbanzo beans; 2 carrots, chopped; 2 celery ribs, chopped; 1 small onion, chopped; 1 cup spaghetti sauce (your favorite brand or homemade, we use Ragu); 1 cup pasta shells; 1 teaspoon italian seasoning; salt and pepper

Warm up with this hearty Sharron'S Easy Minestrone Soup recipe. Made with chicken broth, kidney beans, garbanzo beans and carrots. Easy step-by-step ins…

This Sharron'S Easy Minestrone Soup relies on simple, everyday ingredients such as (15 ounce) can kidney beans, carrots, chopped, celery ribs, chopped and small onion, chopped. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sharron'S Easy Minestrone Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions