Sharp Cheddar and Abita Amber Soup Recipe

Name: Sharp Cheddar and Abita Amber Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup onion, chopped; 1 cup celery, chopped; 1 cup carrot, diced; 6 cups chicken stock; 12 lb sharp cheddar cheese, grated; ½ cup flour; 1 dash Tabasco sauce, to taste; ½ teaspoon dry mustard; ½ teaspoon Worcestershire sauce; 12 ounces abita amber beer

Servings: persons

1 cup onion, chopped
1 cup celery, chopped
1 cup carrot, diced
6 cups chicken stock
12 lb sharp cheddar cheese, grated
½ cup flour
1 dash Tabasco sauce, to taste
½ teaspoon dry mustard
½ teaspoon Worcestershire sauce
12 ounces abita amber beer

1
Saute onion and celery until soft and transparent.
2
Saute the diced carrots until tender but still a little crisp.
3
Place sauteed vegetables in a large stockpot or Dutch oven; add chicken stock.
4
Place over medium heat.
5
Combine Cheddar cheese with flour; stir mixture slowly into hot broth.
6
Add Tabasco, dry mustard, and Worcestershire sauce.
7
Bring to a simmer.
8
Add beer; heat through and serve.

6178

kcal

Calories

464

Fat

Carbs

455

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup onion, chopped, 1 cup celery, chopped, 1 cup carrot, diced, 6 cups chicken stock, and more.

Yes, Sharp Cheddar and Abita Amber Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sharp Cheddar and Abita Amber Soup

How did you like this recipe?

Frequently Asked Questions