Seven Layer Jello Salad

1. 1

   Dissolve 1 package of Jell-O in bowl with boiling water.

2. 2

   Pour into greased 9 x 13-inch pan.

3. 3

   Refrigerate to set.

4. 4

   Bring milk to boil.

5. 5

   Add sugar.

6. 6

   Add the unflavored gelatin, dissolved in cold water.

7. 7

   Mix well.

8. 8

   Add sour cream and vanilla.

9. 9

   Mix well.

10. 10

    Cover first layer with sour cream mixture (1 1/2 cups).

11. 11

    Refrigerate until set.

12. 12

    Repeat with 3 packages Jell-O and boiling water. Alternate layers of Jell-O with sour cream mixture.

13. 13

    Let each layer set before adding the next layer.

* Per serving · 4 servings · Values may vary.

No additional tips available.