Seven-Layer Casserole

Name: Seven-Layer Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice, uncooked; 1 c. corn; 1 chopped onion; 1 chopped bell pepper; salt and pepper; 1 can tomato sauce; 1/2 can water; 3/4 lb. hamburger (raw); 1 can tomato sauce; 3 strips bacon

Eats Now Editorial Team · 582 kcal · Meat & Poultry

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Seven-Layer Casserole – a delicious recipe with rice, corn, onion, bell pepper, salt, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. rice, uncooked
1 c. corn
1 chopped onion
1 chopped bell pepper
salt and pepper
1 can tomato sauce
1/2 can water
3/4 lb. hamburger (raw)
1 can tomato sauce
3 strips bacon

1
Arrange the ingredients except bacon in layers in order given. Lay bacon strips on top; cover.
2
Bake at 350u00b0 for 1 hour, then uncover and continue baking 30 minutes.

582

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. rice, uncooked, 1 c. corn, 1 chopped onion, 1 chopped bell pepper, and more.

Yes, Seven-Layer Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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