Sesame Pork Ribs Recipe

Name: Sesame Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup packed brown sugar; 1/4 cup soy sauce; 1/4 cup ketchup or 1/4 cup barbecue sauce; 1 tablespoon oyster sauce; 1 tablespoon hoisin sauce; 2 tablespoons honey; 1 tablespoon cider or 1 tablespoon white wine vinegar; 1 1/2 garlic cloves, minced (or more); 1/2 teaspoon ground ginger; 1/2 teaspoon salt; 1/4 teaspoon crushed red pepper flakes (or more); 2 1/2 lbs country-style pork ribs; 1/2 medium onion, sliced; 1 tablespoon cornstarch, dissolved in 2; 1 1/2 teaspoons water; 1 tablespoon sesame seeds, toasted; 6 thinly sliced green onions; 1/2 bunch chopped fresh cilantro leaves (optional)

Servings: persons

1/2 cup packed brown sugar
1/4 cup soy sauce
1/4 cup ketchup or 1/4 cup barbecue sauce
1 tablespoon oyster sauce
1 tablespoon hoisin sauce
2 tablespoons honey
1 tablespoon cider or 1 tablespoon white wine vinegar
1 1/2 garlic cloves, minced (or more)
1/2 teaspoon ground ginger
1/2 teaspoon salt
1/4 teaspoon crushed red pepper flakes (or more)
2 1/2 lbs country-style pork ribs
1/2 medium onion, sliced
1 tablespoon cornstarch, dissolved in 2
1 1/2 teaspoons water
1 tablespoon sesame seeds, toasted
6 thinly sliced green onions
1/2 bunch chopped fresh cilantro leaves (optional)

1
In a large bowl, combine the first eleven ingredients. Add the pork and turn to coat.
2
Place the onion in a 5-qt slow cooker; arrange pork on top.
3
Cover and cook on low for 5-6 hours or until meat is tender.
4
Strain sauce out into a small pot and heat to boiling. Add cornstarch slurry and stir until thickened; about 1 - 2 minutes.
5
Pour sauce back into slow cooker and combine.
6
Place pork on a serving platter; sprinkle with sesame seeds, green onions and chopped fresh cilantro leaves.
7
You can also remove the meat from the bones and serve it in flour tortillas with a little hoisin sauce, sort of a faux moo shu pork.

996

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1/2 cup packed brown sugar, 1/4 cup soy sauce, 1/4 cup ketchup or 1/4 cup barbecue sauce, 1 tablespoon oyster sauce, and more.

Yes, Sesame Pork Ribs falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Pork Ribs

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