Sesame-Ginger Beef And Asparagus Stir-Fry Recipe

Name: Sesame-Ginger Beef And Asparagus Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean sirloin steaks, sliced into thin strips; 2 teaspoons cornstarch; 4 tablespoons peanut oil, divided; 1 teaspoon sesame oil; 1 lb thin asparagus, tough ends snapped off and cut on the diagonal into 1 1/2 inch pieces; 1 bunch green onion, thinly, diagonally sliced; 1 1/2 tablespoons peeled minced fresh ginger; 2/3 cup beef broth; 1 tablespoon fish sauce (nam pla); 1 teaspoon sugar

Servings: persons

1 lb lean sirloin steaks, sliced into thin strips
2 teaspoons cornstarch
4 tablespoons peanut oil, divided
1 teaspoon sesame oil
1 lb thin asparagus, tough ends snapped off and cut on the diagonal into 1 1/2 inch pieces
1 bunch green onion, thinly, diagonally sliced
1 1/2 tablespoons peeled minced fresh ginger
2/3 cup beef broth
1 tablespoon fish sauce (nam pla)
1 teaspoon sugar

1
Combine beef and cornstarch in a large bowl; using your hands, rub to coat well.
2
Heat 2 tablespoons peanut oil in a large skillet over high heat; working in batches, add beef in a single layer and cook, undisturbed, until meat begins to blacken on the bottom, about 1 1/2 minutes; turn over and cook until second side browns, about 1 minute; transfer beef to a large plate.
3
Heat remaining 2 tablespoons peanut oil and 1 tsp sesame oil in same skillet over medium-high heat; add asparagus, green onions and ginger; saute until vegetables are tinged brown and crisp-tender, about 2 minutes; add broth, fish sauce and sugar; bring to a boil; return beef to skillet and cook until sauce is slightly thickened, about 1 minute.
4
Transfer to a platter and serve.

457

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb lean sirloin steaks, sliced into thin strips, 2 teaspoons cornstarch, 4 tablespoons peanut oil, divided, 1 teaspoon sesame oil, and more.

Yes, Sesame-Ginger Beef And Asparagus Stir-Fry falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame-Ginger Beef And Asparagus Stir-Fry

How did you like this recipe?

Frequently Asked Questions