How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Secret Pork Fried Rice Recipe For #Weekdaysupper?

You need 11 ingredients. The key ingredients include: 1 egg per person, we really enjoy lots of egg, so for our family of four people, I use 6 eggs, 4 tablespoons sesame oil divided, 1 tablespoon vegetable oil, 1 onion Large, and more.

Is Secret Pork Fried Rice Recipe For #Weekdaysupper suitable as meat & poultry?

Yes, Secret Pork Fried Rice Recipe For #Weekdaysupper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Secret Pork Fried Rice Recipe For #Weekdaysupper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Secret Pork Fried Rice Recipe For #Weekdaysupper

Name: Secret Pork Fried Rice Recipe For #Weekdaysupper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg per person, we really enjoy lots of egg, so for our family of four people, I use 6 eggs; 4 tablespoons sesame oil divided; 1 tablespoon vegetable oil; 1 onion Large; 3 carrots Medium; 1 1/2 pounds pork Diced, the least expensive cut is completely acceptable & recommended; 4 cups rice leftover & chilled; 1/4 cup soy sauce; 1 tablespoon rice wine Sake, Japanese; ground black pepper Freshly; 1 cup frozen peas thawed slightly in a bowl of lukewarm water

Try this homemade Secret Pork Fried Rice Recipe For #Weekdaysupper recipe the whole family will love. Made with egg, sesame oil, vegetable oil and onion…

This Secret Pork Fried Rice Recipe For #Weekdaysupper relies on simple, everyday ingredients such as sesame oil divided, vegetable oil, onion large and carrots medium. It comes together quickly and makes 4 servings, at about 1390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1390

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Secret Pork Fried Rice Recipe For #Weekdaysupper

Tips for the best results

Variations & substitutions

My Personal Notes

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