How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seasoned Salmon Steaks?

You need 8 ingredients. The key ingredients include: 6 salmon steaks (1 inch thick and 6 ounces each), 1/2 cup butter, melted, 2 teaspoons seasoned salt, 2 teaspoons Italian seasoning, and more.

Is Seasoned Salmon Steaks suitable as seafood?

Yes, Seasoned Salmon Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seasoned Salmon Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seasoned Salmon Steaks Recipe

Name: Seasoned Salmon Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 salmon steaks (1 inch thick and 6 ounces each); 1/2 cup butter, melted; 2 teaspoons seasoned salt; 2 teaspoons Italian seasoning; 2 teaspoons lemon juice; 1/2 teaspoon garlic powder; 1/2 teaspoon grated lemon zest; Dash cayenne pepper

Seasoned Salmon Steaks – a delicious recipe with salmon, butter, salt, Italian seasoning, lemon juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 salmon steaks (1 inch thick and 6 ounces each)
1/2 cup butter, melted
2 teaspoons seasoned salt
2 teaspoons Italian seasoning
2 teaspoons lemon juice
1/2 teaspoon garlic powder
1/2 teaspoon grated lemon zest
Dash cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
612 kcal
Category
Seafood

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