How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Fish?

You need 8 ingredients. The key ingredients include: 10 oz. fillets of flounder (or other white fish), 1/4 c. milk, 3/4 tsp. lemon juice, 1 1/2 Tbsp. light mayonnaise, and more.

Is Oven Fried Fish suitable as seafood?

Yes, Oven Fried Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oven Fried Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Fish Recipe

Name: Oven Fried Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. fillets of flounder (or other white fish); 1/4 c. milk; 3/4 tsp. lemon juice; 1 1/2 Tbsp. light mayonnaise; 3/4 c. bread crumbs; 2 Tbsp. parsley; 1 Tbsp. Mrs. Dash lemon and herb; 1 tsp. paprika

Oven Fried Fish – a delicious recipe with fillets of flounder, milk, lemon juice, light mayonnaise, bread crumbs, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

10 oz. fillets of flounder (or other white fish)
1/4 c. milk
3/4 tsp. lemon juice
1 1/2 Tbsp. light mayonnaise
3/4 c. bread crumbs
2 Tbsp. parsley
1 Tbsp. Mrs. Dash lemon and herb
1 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Seafood

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Oven Fried Fish

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