How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Tuna Salad With Edamame?

You need 14 ingredients. The key ingredients include: salad, edamame, 26 ounces tuna steaks, 2 tablespoons oil, and more.

Is Seared Tuna Salad With Edamame suitable as seafood?

Yes, Seared Tuna Salad With Edamame falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seared Tuna Salad With Edamame?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seared Tuna Salad With Edamame Recipe

Name: Seared Tuna Salad With Edamame
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salad; edamame; 26 ounces tuna steaks; 2 tablespoons oil; 1 tablespoon peanut oil; 1 tablespoon mirin; 1 tablespoon red wine vinegar; 1 tablespoon lime zest; 1 green onion finely chopped; 1 teaspoon wasabi paste; 2 teaspoons sugar; 1 pound edamame steamed; 3 ounces baby spinach; 2 tablespoons fresh mint leaves

Seared Tuna Salad With Edamame

Eats Now Editorial Team · 613 kcal · Seafood

Seared Tuna Salad With Edamame – a delicious recipe with salad, edamame, tuna, oil, peanut oil, mirin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seared Tuna Salad With Edamame

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