How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Pork Chops With Creamy Mushrooms?

You need 10 ingredients. The key ingredients include: 4 pork loin chops, 1/2 inch thick, 1/2 teaspoon salt, fresh ground black pepper, to taste, 1 tablespoon olive oil, and more.

Is Seared Pork Chops With Creamy Mushrooms suitable as meat & poultry?

Yes, Seared Pork Chops With Creamy Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Seared Pork Chops With Creamy Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Pork Chops With Creamy Mushrooms Recipe

Name: Seared Pork Chops With Creamy Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork loin chops, 1/2 inch thick; 1/2 teaspoon salt; fresh ground black pepper, to taste; 1 tablespoon olive oil; 1 onion, sliced; 1 garlic clove, minced; 8 ounces button mushrooms, sliced; 1/2 cup apple juice; 1/4 cup cream (35%); 1/4 cup snipped chives

Seared Pork Chops With Creamy Mushrooms

Eats Now Editorial Team · 402 kcal · Meat & Poultry

Seared Pork Chops With Creamy Mushrooms – a delicious recipe with pork loin chops, salt, fresh ground black pepper, olive oil, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Seared Pork Chops With Creamy Mushrooms

How did you like this recipe?

Frequently Asked Questions