Try this homemade Seared Mahi Mahi With Zesty Basil Butter recipe the whole family will love. Made with unsalted butter, lemon juice, garlic and salt. E…
This Seared Mahi Mahi With Zesty Basil Butter relies on simple, everyday ingredients such as unsalted butter, fresh lemon juice, basil leaves, chopped fresh and olive oil. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026