How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Tarragon?

You need 12 ingredients. The key ingredients include: 1 lb frozen shrimp, thawed and chopped (50 or 70 count bag), 1 (8 ounce) package imitation lobster meat, chopped, 3/4 cup fresh Italian parsley, finely chopped, 10 sprigs fresh tarragon, remove leaves from stems, discard stems, and more.

Is Seafood Tarragon suitable as seafood?

Yes, Seafood Tarragon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Tarragon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Tarragon Recipe

Name: Seafood Tarragon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb frozen shrimp, thawed and chopped (50 or 70 count bag); 1 (8 ounce) package imitation lobster meat, chopped; 3/4 cup fresh Italian parsley, finely chopped; 10 sprigs fresh tarragon, remove leaves from stems, discard stems; 1/3 cup diced white onion; 3 stalks celery, diced; 1 cup frozen peas, thawed; 1 dash season salt; 2 teaspoons sugar; 2 -3 tablespoons mayonnaise; 1 tablespoon lemon juice; salt and pepper

Seafood Tarragon

Eats Now Editorial Team · 548 kcal · Seafood

Seafood Tarragon – a delicious recipe with frozen shrimp, lobster, fresh Italian parsley, tarragon, white onion, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Tarragon

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