How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Soup?

You need 9 ingredients. The key ingredients include: 1/2 medium onion, 2 cloves garlic, 2 Tbsp. margarine, 2 Tbsp. flour, and more.

Is Seafood Soup suitable as seafood?

Yes, Seafood Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Soup Recipe

Name: Seafood Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium onion; 2 cloves garlic; 2 Tbsp. margarine; 2 Tbsp. flour; 4 c. milk; 16 oz. imitation crab meat; 1 tsp. Worcestershire sauce; 1/2 tsp. mace; salt to taste

Seafood Soup – a delicious recipe with onion, garlic, margarine, flour, milk, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 medium onion
2 cloves garlic
2 Tbsp. margarine
2 Tbsp. flour
4 c. milk
16 oz. imitation crab meat
1 tsp. Worcestershire sauce
1/2 tsp. mace
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Seafood

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Seafood Soup

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