How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Sauce?

You need 7 ingredients. The key ingredients include: 3 Tbsp. tarragon vinegar, 2 tsp. prepared cream-style horseradish, 1/4 tsp. salt, 1/2 tsp. paprika, and more.

Is Seafood Sauce suitable as seafood?

Yes, Seafood Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Sauce Recipe

Name: Seafood Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. tarragon vinegar; 2 tsp. prepared cream-style horseradish; 1/4 tsp. salt; 1/2 tsp. paprika; 1/2 tsp. Worcestershire sauce; 1/2 c. chili sauce; bitters (until highly noticeable)

Seafood Sauce – a delicious recipe with tarragon vinegar, horseradish, salt, paprika, Worcestershire sauce, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. tarragon vinegar
2 tsp. prepared cream-style horseradish
1/4 tsp. salt
1/2 tsp. paprika
1/2 tsp. Worcestershire sauce
1/2 c. chili sauce
bitters (until highly noticeable)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Seafood

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