How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Salad Casserole?

You need 9 ingredients. The key ingredients include: 3 cans crab meat, 3 cans shrimp, 1/2 c. green pepper, finely chopped, 1/4 c. onion, finely chopped, and more.

Is Seafood Salad Casserole suitable as seafood?

Yes, Seafood Salad Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Salad Casserole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Salad Casserole Recipe

Name: Seafood Salad Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans crab meat; 3 cans shrimp; 1/2 c. green pepper, finely chopped; 1/4 c. onion, finely chopped; 1 1/2 c. celery, finely chopped; 1 c. mayonnaise; pinch of salt; 1 1/2 Tbsp. Worcestershire sauce; 2 c. crushed potato chips

Seafood Salad Casserole – a delicious recipe with crab meat, shrimp, green pepper, onion, celery, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 cans crab meat
3 cans shrimp
1/2 c. green pepper, finely chopped
1/4 c. onion, finely chopped
1 1/2 c. celery, finely chopped
1 c. mayonnaise
pinch of salt
1 1/2 Tbsp. Worcestershire sauce
2 c. crushed potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
831 kcal
Category
Seafood

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