Fresh, crisp and full of flavor — this Seafood Salad is a must-try. Made with white bread, onion, eggs and crab. Easy step-by-step instructions included.
This Seafood Salad relies on simple, everyday ingredients such as medium onion, finely chopped, crab, rinsed and drained, shrimp, rinsed and drained and mayonnaise. It comes together quickly and makes 4 servings, at about 1860 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026