How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Rice Salad?

You need 8 ingredients. The key ingredients include: 8 oz. cooked, peeled shrimp, 1 (6 1/2 oz.) can tuna, drained, 3 c. cooked rice, 1/2 c. chopped onions, and more.

Is Seafood Rice Salad suitable as seafood?

Yes, Seafood Rice Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Rice Salad Recipe

Name: Seafood Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cooked, peeled shrimp; 1 (6 1/2 oz.) can tuna, drained; 3 c. cooked rice; 1/2 c. chopped onions; 1/2 c. chopped pickles; 3 boiled eggs, chopped; 1 Tbsp. lemon juice; 1 c. mayonnaise

Seafood Rice Salad – a delicious recipe with shrimp, tuna, rice, onions, pickles, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cooked, peeled shrimp
1 (6 1/2 oz.) can tuna, drained
3 c. cooked rice
1/2 c. chopped onions
1/2 c. chopped pickles
3 boiled eggs, chopped
1 Tbsp. lemon juice
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1261 kcal
Category
Seafood

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Seafood Rice Salad

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