How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Quiche?

You need 8 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 1 can (6 oz.) crabmeat, drained, flaked, 4 eggs, 1/2 cup milk, and more.

Is Seafood Quiche suitable as seafood?

Yes, Seafood Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Quiche Recipe

Name: Seafood Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1 can (6 oz.) crabmeat, drained, flaked; 4 eggs; 1/2 cup milk; 1/2 cup sliced green onions; 1/2 tsp. dill weed; 1/2 tsp. lemon pepper seasoning; 1 baked pastry shell (9 inch)

Seafood Quiche – a delicious recipe with PHILADELPHIA Cream Cheese, crabmeat, eggs, milk, green onions, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 can (6 oz.) crabmeat, drained, flaked
4 eggs
1/2 cup milk
1/2 cup sliced green onions
1/2 tsp. dill weed
1/2 tsp. lemon pepper seasoning
1 baked pastry shell (9 inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Orange-Glazed Salmon With Olive Quinoa
Smoked Salmon Sushi Salad
Cheesy Tuna Casserole
Deviled Oysters

Seafood Quiche

How did you like this recipe?

Frequently Asked Questions