How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Quiche?

You need 8 ingredients. The key ingredients include: 12 oz. (.75 lb.) sea legs, 8 oz. grated Swiss cheese, 1/2 c. sliced green onions, 2 eggs, and more.

Is Seafood Quiche suitable as seafood?

Yes, Seafood Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Quiche Recipe

Name: Seafood Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. (.75 lb.) sea legs; 8 oz. grated Swiss cheese; 1/2 c. sliced green onions; 2 eggs; 2 Tbsp. all-purpose flour; 1/2 c. mayonnaise; 1/2 c. milk; 1 deep-dish pie shell

Seafood Quiche – a delicious recipe with legs, Swiss cheese, green onions, eggs, flour, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 oz. (.75 lb.) sea legs
8 oz. grated Swiss cheese
1/2 c. sliced green onions
2 eggs
2 Tbsp. all-purpose flour
1/2 c. mayonnaise
1/2 c. milk
1 deep-dish pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Seafood

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