Bake this irresistible Seafood Potpie at home. Made with cod fillet, whole new potatoes, shrimp and vegetables. Easy step-by-step instructions included.
This Seafood Potpie relies on simple, everyday ingredients such as piece cod fillet, whole new potatoes, shelled and deveined shrimp and frozen mixed vegetables. It comes together quickly and makes 4 servings, at about 250 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026