Fresh, crisp and full of flavor — this Seafood Pasta Salad is a must-try. Made with mayonnaise, Italian dressing, Parmesan cheese and noodles. Easy step…
This Seafood Pasta Salad relies on simple, everyday ingredients such as mayonnaise (fat-free), italian dressing (fat-free), chopped green pepper and tomato. It comes together quickly and makes 4 servings, at about 755 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026