How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Noodle Soup / White Hokkien Mee?

You need 13 ingredients. The key ingredients include: 3 tbsp fine dice garlic and shallot, 1 tbsp oil, 100 grams bean sprout, 400 grams fresh yellow noodle, and more.

Is Seafood Noodle Soup / White Hokkien Mee suitable as seafood?

Yes, Seafood Noodle Soup / White Hokkien Mee falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Noodle Soup / White Hokkien Mee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Noodle Soup / White Hokkien Mee Recipe

Name: Seafood Noodle Soup / White Hokkien Mee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp fine dice garlic and shallot; 1 tbsp oil; 100 grams bean sprout; 400 grams fresh yellow noodle; 10 large shrimp /prawn; 1 tbsp slice red cili deseeded; 1 tbsp slice cucumbers; 1 tbsp spring onion / scallion; 1 tbsp thinky slice roasted pork; 1 tbsp cherry tomatoes; 1 liter water; 5 tbsp abalone sauce or chicken bouillon; 1/2 tsp white pepper

Seafood Noodle Soup / White Hokkien Mee

Eats Now Editorial Team · 340 kcal · Seafood

Seafood Noodle Soup / White Hokkien Mee – a delicious recipe with garlic, oil, bean sprout, fresh yellow noodle, shrimp, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Noodle Soup / White Hokkien Mee

How did you like this recipe?

Frequently Asked Questions