How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Mornay Crêpes?

You need 10 ingredients. The key ingredients include: 2 1/2 tbsp butter, 1 None small onion, finely chopped, 1 tsp garlic, minced, 1 1/4 lb mixed seafood, and more.

Is Seafood Mornay Crêpes suitable as seafood?

Yes, Seafood Mornay Crêpes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Mornay Crêpes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Mornay Crêpes Recipe

Name: Seafood Mornay Crêpes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 tbsp butter; 1 None small onion, finely chopped; 1 tsp garlic, minced; 1 1/4 lb mixed seafood; 15 oz Mornay sauce; 2 tbsp fresh parsley, chopped; 1 None lemon, zested; 1 lb crepes; 3 oz Gruyere cheese, grated; None None lemon wedges, to serve

Seafood Mornay Crêpes

Eats Now Editorial Team · 170 kcal · Seafood

Seafood Mornay Crêpes – a delicious recipe with butter, onion, garlic, mixed seafood, sauce, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Mornay Crêpes

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