How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Sandwich With Chili Mayonnaise?

You need 9 ingredients. The key ingredients include: 1 cup mayonnaise, 2 tablespoons red onions, minced, 1 tablespoon lemon juice, sub. lime juice, 2 teaspoons sriracha red chili sauce, bottled, and more.

Is Shrimp Sandwich With Chili Mayonnaise suitable as seafood?

Yes, Shrimp Sandwich With Chili Mayonnaise falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Sandwich With Chili Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Sandwich With Chili Mayonnaise Recipe

Name: Shrimp Sandwich With Chili Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 2 tablespoons red onions, minced; 1 tablespoon lemon juice, sub. lime juice; 2 teaspoons sriracha red chili sauce, bottled; 1 dash Tabasco sauce, as desired to add heat; 8 slices white bread, dense or 8 slices brioche bread, toasted; 1 lb large shrimp, cooked, cleaned, cooled, sliced lengthwise; 1 bunch arugula, small bunch; 1 large avocado, ripe, sliced

Warm up with this hearty Shrimp Sandwich With Chili Mayonnaise recipe. Made with mayonnaise, red onions, lemon juice and sriracha red chili sauce. Easy …

This Shrimp Sandwich With Chili Mayonnaise relies on simple, everyday ingredients such as mayonnaise, red onions, minced, lemon juice, sub. lime juice and bunch arugula, small bunch. It comes together quickly and makes 4 servings, at about 524 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 cup mayonnaise
2 tablespoons red onions, minced
1 tablespoon lemon juice, sub. lime juice
2 teaspoons sriracha red chili sauce, bottled
1 dash Tabasco sauce, as desired to add heat
8 slices white bread, dense or 8 slices brioche bread, toasted
1 lb large shrimp, cooked, cleaned, cooled, sliced lengthwise
1 bunch arugula, small bunch
1 large avocado, ripe, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Seafood

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