How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Medley?

You need 17 ingredients. The key ingredients include: 3/4 cup flour, 3/4 cup butter melted, 3 cups milk or half and half, 1 1/2 teaspoons salt, and more.

Is Seafood Medley suitable as seafood?

Yes, Seafood Medley falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Medley Recipe

Name: Seafood Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup flour; 3/4 cup butter melted; 3 cups milk or half and half; 1 1/2 teaspoons salt; 1/2 teaspoon red pepper; 2 cups sharp cheddar cheese grated; 3 teaspoons juice onion; 1/2 cup sherry; 2/3 cup water use juice from artichokes; 1 pound crabmeat; 1 pound peeled shrimp cooked and; 1 pound scallops; 3 min; 17 ounces water chestnuts drained; 28 ounces artichoke hearts halved and drained; 1 cup slivered almonds; Parmesan cheese grated

Seafood Medley

Eats Now Editorial Team · 1169 kcal · Seafood

Seafood Medley – a delicious recipe with flour, butter, milk, salt, red pepper, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Medley

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