Try this homemade Seafood Enchilades recipe the whole family will love. Made with cream cheese, cheese, white wine and crabmeat. Easy step-by-step instr…
This Seafood Enchilades relies on simple, everyday ingredients such as (8 ounce.) pkg. cream cheese, dry white wine (optional), crabmeat (artificial) and salad shrimp. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026