How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. fillet of sole, 1 lb. scallops, 1 can cream of shrimp soup, 1 pkg. Cheddar cheese, and more.

Is Seafood Casserole suitable as seafood?

Yes, Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Casserole Recipe

Name: Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fillet of sole; 1 lb. scallops; 1 can cream of shrimp soup; 1 pkg. Cheddar cheese; 1/2 c. bread crumbs; 2 Tbsp. sherry; 4 Tbsp. melted butter

Seafood Casserole – a delicious recipe with fillet of sole, scallops, cream of shrimp soup, Cheddar cheese, bread crumbs, sherry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fillet of sole
1 lb. scallops
1 can cream of shrimp soup
1 pkg. Cheddar cheese
1/2 c. bread crumbs
2 Tbsp. sherry
4 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Seafood

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Seafood Casserole

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