How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Casserole?

You need 4 ingredients. The key ingredients include: 1/4 lb. crabmeat, flaked, 1/4 lb. shrimp, peeled and cleaned, 1/4 lb. scallops, 1 can Cheddar cheese soup.

Is Seafood Casserole suitable as seafood?

Yes, Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Casserole Recipe

Name: Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. crabmeat, flaked; 1/4 lb. shrimp, peeled and cleaned; 1/4 lb. scallops; 1 can Cheddar cheese soup

Seafood Casserole – a delicious recipe with crabmeat, shrimp, scallops, Cheddar cheese soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 lb. crabmeat, flaked
1/4 lb. shrimp, peeled and cleaned
1/4 lb. scallops
1 can Cheddar cheese soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fresh Tuna Salad Sandwich
Mussels Florentine
Bacon-Wrapped Sea Scallops with Wilted Lemon Spinach
Seafood Po' Boy with Umami Remoulade

Seafood Casserole

How did you like this recipe?

Frequently Asked Questions