Try this homemade Seafood Casserole recipe the whole family will love. Made with green pepper, onion, celery and crabmeat. Easy step-by-step instruction…
This Seafood Casserole relies on simple, everyday ingredients such as medium onion, chopped fine, celery, chopped fine, crabmeat, flaked and boiled shrimp, chopped. It comes together quickly and makes 4 servings, at about 494 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026