Sea Salt Seasoning

Name: Sea Salt Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sea salt; 2 tablespoons paprika; 1 teaspoon parsley flakes; 1 teaspoon basil; 1 teaspoon oregano; 1 teaspoon thyme; 1 teaspoon pepper; 1 teaspoon marjoram; 1 teaspoon celery seed; 1 teaspoon garlic powder; 1/2 teaspoon curry powder; 1/2 teaspoon cayenne

Eats Now Editorial Team · 29 kcal · General

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Sea Salt Seasoning – a delicious recipe with salt, paprika, parsley flakes, basil, oregano, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup sea salt
2 tablespoons paprika
1 teaspoon parsley flakes
1 teaspoon basil
1 teaspoon oregano
1 teaspoon thyme
1 teaspoon pepper
1 teaspoon marjoram
1 teaspoon celery seed
1 teaspoon garlic powder
1/2 teaspoon curry powder
1/2 teaspoon cayenne

1
Combine all ingredients in blender and blend until herbs are finely ground and well combined. Store in tightly covered jar on pantry shelf for up to 6 months.

kcal

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup sea salt, 2 tablespoons paprika, 1 teaspoon parsley flakes, 1 teaspoon basil, and more.

Yes, Sea Salt Seasoning falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
29 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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