How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sea Bass With Lime Ginger Sauce?

You need 8 ingredients. The key ingredients include: 1 lime, 3/4 inch ginger, minced, 3 tablespoons soy sauce, 1 tablespoon oil, and more.

Is Sea Bass With Lime Ginger Sauce suitable as general?

Yes, Sea Bass With Lime Ginger Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Sea Bass With Lime Ginger Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sea Bass With Lime Ginger Sauce Recipe

Name: Sea Bass With Lime Ginger Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lime; 3/4 inch ginger, minced; 3 tablespoons soy sauce; 1 tablespoon oil; 2 cloves garlic; 1/4 teaspoon red pepper; 1/4 teaspoon black pepper; 4 (6 ounce) sea bass fillets or (6 ounce) sea bass fillets

Sea Bass With Lime Ginger Sauce – a delicious recipe with lime, ginger, soy sauce, oil, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lime
3/4 inch ginger, minced
3 tablespoons soy sauce
1 tablespoon oil
2 cloves garlic
1/4 teaspoon red pepper
1/4 teaspoon black pepper
4 (6 ounce) sea bass fillets or (6 ounce) sea bass fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
General

Eats Now Editorial Team

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Sea Bass With Lime Ginger Sauce

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