How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scripture Cake?

You need 17 ingredients. The key ingredients include: 3/4 c. soft Genesis 18:8 (butter), 1 1/2 c. Jeremiah 6:20 (sugar), 5 Isaiah 10:11, separated (eggs), 3 c. sifted all-purpose Leviticus 24:5 (flour), and more.

Is Scripture Cake suitable as baking & desserts?

Yes, Scripture Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scripture Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scripture Cake Recipe

Name: Scripture Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. soft Genesis 18:8 (butter); 1 1/2 c. Jeremiah 6:20 (sugar); 5 Isaiah 10:11, separated (eggs); 3 c. sifted all-purpose Leviticus 24:5 (flour); 3/4 tsp. 2 Kings 2:20 (salt); 3 tsp. Amos 4:5 (baking powder); 1 tsp. Exodus 30:23 (cinnamon); 1/4 tsp. each 2 Chronicles 9:9 (cloves, allspice, nutmeg); 1/2 c. Judges 4:19 (milk); 3/4 c. chopped, blanched Genesis 43:11 (almonds); 3/4 c. finely cut dried Jeremiah 24:5 (figs); 3/4 c. 2 Samuel 16:1 (raisins); Burnt Sugar Syrup *; whole blanched Genesis 43:11 (almonds); 1 1/2 c. Jeremiah 6:20 (sugar); 1/2 c. Genesis 24:25 (water); 1/4 c. Genesis 18:8 (butter)

Scripture Cake – a delicious recipe with butter, Isaiah, salt, cinnamon, Chronicles, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Scripture Cake

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