Scrambled Egg Whites(Serves One)

Name: Scrambled Egg Whites(Serves One)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 2 Tbsp. skim milk; pinch of salt; pinch of pepper; few specks crushed dried marjoram; few specks crushed dried thyme or basil; 1 to 2 drops yellow food color; 1/2 tsp. minced fresh parsley; 1/2 tsp. minced fresh onion; 1/2 tsp. margarine

Eats Now Editorial Team · 75 kcal · Breakfast

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Scrambled Egg Whites(Serves One) – a delicious recipe with egg whites, milk, salt, pepper, marjoram, thyme. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 egg whites
2 Tbsp. skim milk
pinch of salt
pinch of pepper
few specks crushed dried marjoram
few specks crushed dried thyme or basil
1 to 2 drops yellow food color
1/2 tsp. minced fresh parsley
1/2 tsp. minced fresh onion
1/2 tsp. margarine

1
Combine all ingredients except margarine and mix well.
2
Beat gently with a fork until foamy and very well blended.
3
Melt margarine in a small frying pan to coat bottom.
4
Pour egg mixture into pan.
5
Scramble over low heat.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 egg whites, 2 Tbsp. skim milk, pinch of salt, pinch of pepper, and more.

Yes, Scrambled Egg Whites(Serves One) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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