How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scottish Scones?

You need 10 ingredients. The key ingredients include: 1 1/2 c. old-fashioned oats or 1 1/4 c. quick cooking oats, uncooked, 1 1/2 c. flour, 1/4 c. sugar, 1 Tbsp. baking powder, and more.

Is Scottish Scones suitable as baking & desserts?

Yes, Scottish Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scottish Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scottish Scones Recipe

Name: Scottish Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. old-fashioned oats or 1 1/4 c. quick cooking oats, uncooked; 1 1/2 c. flour; 1/4 c. sugar; 1 Tbsp. baking powder; 1 tsp. cream of tartar; 1/2 tsp. salt; 2/3 c. butter or margarine, melted; 1/3 c. milk; 1 egg; 1/2 c. raisins or currants

Scottish Scones

Eats Now Editorial Team · 1078 kcal · Baking & Desserts

Scottish Scones – a delicious recipe with old-fashioned oats, flour, sugar, baking powder, cream of tartar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Scottish Scones

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