Scoozi's Pollo al Limone Recipe

Name: Scoozi's Pollo al Limone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts *; 1 dash salt, for each breast; 1 dash pepper, for each breast; 1/2 cup flour, for dipping; 2 tbsp. olive oil; 1 tsp. thinly sliced garlic clove; 2 tbsp. minced shallots; 1/4 cup white wine; 1/2 cup chicken broth; 1 lemon, juice of; 1 lemon, zest of; 2 tbsp. melted butter; 1 tbsp. chopped parsley; Salt and pepper, to taste

Servings: persons

4 boneless skinless chicken breasts *
1 dash salt, for each breast
1 dash pepper, for each breast
1/2 cup flour, for dipping
2 tbsp. olive oil
1 tsp. thinly sliced garlic clove
2 tbsp. minced shallots
1/4 cup white wine
1/2 cup chicken broth
1 lemon, juice of
1 lemon, zest of
2 tbsp. melted butter
1 tbsp. chopped parsley
Salt and pepper, to taste

1
Combine the lemon zest with the melted butter and set aside.
2
Season chicken breasts with salt and pepper then dip in flour and shake off excess.
3
In a large non-stick skillet, add olive oil and saute chicken breasts smooth side down until lightly brown.
4
Turn chicken over and lightly brown the other side.
5
Add garlic and shallots and allow to lightly brown.
6
Add white wine and allow to reduce.
7
Add chicken broth and bring to a full boil, then add juice of 1 lemon, parsley, and butter mixed with lemon zest and swirl in the pan to create the sauce.
8
Taste and adjust seasoning with salt and pepper, and serve chicken breasts with sauce.

411

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 boneless skinless chicken breasts *, 1 dash salt, for each breast, 1 dash pepper, for each breast, 1/2 cup flour, for dipping, and more.

Yes, Scoozi's Pollo al Limone falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Scoozi's Pollo al Limone

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions