White Bean And Chicken Soup Recipe

Name: White Bean And Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds skinless boneless chicken thighs, cut into 1-inch dice; 2 tablespoons vegetable oil; 2 medium onions, diced; 3 garlic cloves, diced; 1 jalapeno, minced; 2 tablespoons all purpose flour; 2 tablespoons chile powder blend; 2 teaspoons ground cumin; 1 teaspoon dried oregano, crushed; 1/2 teaspoon cayenne pepper; 8 cups chicken stock; 3 15oz cans navy beans, drained

Servings: persons

3 pounds skinless boneless chicken thighs, cut into 1-inch dice
2 tablespoons vegetable oil
2 medium onions, diced
3 garlic cloves, diced
1 jalapeno, minced
2 tablespoons all purpose flour
2 tablespoons chile powder blend
2 teaspoons ground cumin
1 teaspoon dried oregano, crushed
1/2 teaspoon cayenne pepper
8 cups chicken stock
3 15oz cans navy beans, drained

1
Season the chicken with salt and pepper. In a large enameled cast iron casserole, heat the oil until shimmering. Add half of the chicken at a time and cook over moderately high heat until lightly browned all over, about 8 minutes per batch. Using a slotted spoon, transfer the chicken to a plate.
2
Add the onions to the casserole and cook over moderate heat, stirring, until tender, 5 minutes. Add the garlic and jalapeno and cook until fragrant. Add the flour. chile powder, cumin, oregano and cayenne and cook, stirring constantly until fragrant. Add the stock, navy beans and chicken and bring to a simmer. Cover and cook over low heat until the chicken is very tender. 30 minutes.

1724

kcal

Calories

Fat

Carbs

243

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 pounds skinless boneless chicken thighs, cut into 1-inch dice, 2 tablespoons vegetable oil, 2 medium onions, diced, 3 garlic cloves, diced, and more.

Yes, White Bean And Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean And Chicken Soup

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