How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Schweinebraten Pork Roast?

You need 8 ingredients. The key ingredients include: 1 1/2 teaspoons salt, 1 pinch dried marjoram, 1 pinch dried basil, 1 teaspoon ground black pepper, and more.

Is Schweinebraten Pork Roast suitable as meat & poultry?

Yes, Schweinebraten Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Schweinebraten Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Schweinebraten Pork Roast Recipe

Name: Schweinebraten Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons salt; 1 pinch dried marjoram; 1 pinch dried basil; 1 teaspoon ground black pepper; 1/2 teaspoon garlic powder; 1 (5 pound) boneless pork loin roast; 2 onions, coarsely chopped; 1 1/2 cups light beer

Schweinebraten Pork Roast – a delicious recipe with salt, marjoram, basil, ground black pepper, garlic, pork loin roast. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 teaspoons salt
1 pinch dried marjoram
1 pinch dried basil
1 teaspoon ground black pepper
1/2 teaspoon garlic powder
1 (5 pound) boneless pork loin roast
2 onions, coarsely chopped
1 1/2 cups light beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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