Scary Barbecue Snack Mix Recipe

Name: Scary Barbecue Snack Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups popcorn (1 1/2 ounces; see Cooks' notes); 2 cups coarsely broken blue corn tortilla chips (2 3/4 ounces); 2 cups Cheddar fish-shaped crackers or other cheese crackers (3 3/4 ounces); 2 cups corn nuts (6 1/2 ounces) or smokehouse almonds; 1 stick (1/2 cup) unsalted butter; 1/2 cup barbecue sauce; 1 teaspoon Worcestershire sauce; 2 tablespoons sugar; 2 teaspoons smoked paprika (sometimes labeled pimenton dulce); 2 teaspoons chili powder; 2 teaspoons garlic powder; 1/2 teaspoon Tabasco (optional); Large (18- by 13-inch) rimmed baking sheet

Servings: persons

6 cups popcorn (1 1/2 ounces; see Cooks' notes)
2 cups coarsely broken blue corn tortilla chips (2 3/4 ounces)
2 cups Cheddar fish-shaped crackers or other cheese crackers (3 3/4 ounces)
2 cups corn nuts (6 1/2 ounces) or smokehouse almonds
1 stick (1/2 cup) unsalted butter
1/2 cup barbecue sauce
1 teaspoon Worcestershire sauce
2 tablespoons sugar
2 teaspoons smoked paprika (sometimes labeled pimenton dulce)
2 teaspoons chili powder
2 teaspoons garlic powder
1/2 teaspoon Tabasco (optional)
Large (18- by 13-inch) rimmed baking sheet

1
Heat oven to 300u00b0F with rack in middle. Grease rimmed baking sheet with oil.
2
Combine popcorn, tortilla chips, cheese crackers, and corn nuts in a large bowl.
3
Melt butter in a small saucepan over medium heat. Remove pan from heat and whisk in barbecue sauce, Worcestershire sauce, sugar, paprika, chili and garlic powders, and Tabasco, if using.
4
Drizzle barbecue sauce mixture over snack mix and stir until combined well.
5
Evenly spread mixture in baking sheet and bake, stirring and turning mixture over every 10 minutes, for a total of 40 minutes. Cool in pan on a wire rack (it will crisp as it cools), then break into pieces.

1297

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 cups popcorn (1 1/2 ounces; see Cooks' notes), 2 cups coarsely broken blue corn tortilla chips (2 3/4 ounces), 2 cups Cheddar fish-shaped crackers or other cheese crackers (3 3/4 ounces), 2 cups corn nuts (6 1/2 ounces) or smokehouse almonds, and more.

Yes, Scary Barbecue Snack Mix falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scary Barbecue Snack Mix

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