Scarlett's Crock Pot Cheese (And Prawn) Fondue 2 Di

Name: Scarlett's Crock Pot Cheese (And Prawn) Fondue 2 Die 4!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 2 shallots, peeled, finely chopped; 6 ounces raw prawns, peeled (optional); 1 garlic clove, peeled; 350 g gruyere or 350 g swiss cheese, grated; 2 teaspoons cornflour; 150 ml pear cider or 150 ml apple cider or 150 ml light beer; 3 drops hot pepper sauce; fresh parsley (to garnish); raw vegetables or French bread or pretzel, to dip

Servings: persons

1
Preheat the cooker to high whilst preparing the ingredients.
2
Heat butter until melted.
3
saute the shallots for 3 minutes.
4
rinse the prawns and dry on kitchen paper.
5
add prawns to shallots cook for 3 minutes.
6
remove from pan, drain and reserve.
7
Rub inside of pre-heated pot with garlic clove.
8
Place grated cheese in pot.
9
Blend cornflour, cider and hot pepper sauce and pour in, stir and cover.
10
Cook on LOW for 1 hour or until cheese has melted.
11
Stir in prawns and shallots and either use immediately or keep for 2 hours.
12
Sprinkle with parsley (optional) and serve with crudites, bread, pretzels or whatever you fancy.
13
SO EASY AND SOOOO DELICIOUS!
14
YOU WILL NOT BE DISAPPOINTED!
15
Scarlett.
16
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466

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon butter, 2 shallots, peeled, finely chopped, 6 ounces raw prawns, peeled (optional), 1 garlic clove, peeled, and more.

Yes, Scarlett's Crock Pot Cheese (And Prawn) Fondue 2 Die 4! falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Scarlett's Crock Pot Cheese (And Prawn) Fondue 2 Die 4!

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions