How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scandinavian Rice Cream?

You need 6 ingredients. The key ingredients include: 6 c. Milk, 1 c. Rice, 3 Tbsp. Sugar, 1/2 tsp. Salt, and more.

Is Scandinavian Rice Cream suitable as baking & desserts?

Yes, Scandinavian Rice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scandinavian Rice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Scandinavian Rice Cream Recipe

Name: Scandinavian Rice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. Milk; 1 c. Rice; 3 Tbsp. Sugar; 1/2 tsp. Salt; 1 c. Heavy Cream; 1 jar (14 oz.) Lingonberries

Scandinavian Rice Cream – a delicious recipe with Milk, Rice, Sugar, Salt, Heavy Cream, Lingonberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 c. Milk
1 c. Rice
3 Tbsp. Sugar
1/2 tsp. Salt
1 c. Heavy Cream
1 jar (14 oz.) Lingonberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
686 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scandinavian Rice Cream

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