Scandinavian Fruit Salad

Name: Scandinavian Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium oranges; water; 2 tablespoons sugar; 2 tablespoons lemon juice; 1/2 teaspoon anise seed, crushed; 1/4 teaspoon dry mustard; 4 medium apples, cored and sliced; 1 cup red seedless grapes, halved; 1/2 cup dried fig, sliced; bibb lettuce

Eats Now Editorial Team · 134 kcal · Salads

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Scandinavian Fruit Salad – a delicious recipe with oranges, water, sugar, lemon juice, anise, mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 medium oranges
water
2 tablespoons sugar
2 tablespoons lemon juice
1/2 teaspoon anise seed, crushed
1/4 teaspoon dry mustard
4 medium apples, cored and sliced
1 cup red seedless grapes, halved
1/2 cup dried fig, sliced
bibb lettuce

1
Section oranges over small bowl to cathc juice.
2
Measure juice and add water to equal 1/2 cup of liquid.
3
In small saucepan, combine orange juice, sugar, lemon juice, aniseed and dry mustard. Bring to a boil.
4
Remove from heat; cool.
5
Combine fruits, toss with syrup.
6
Cover and chill at least 2 hours.
7
Spoon in to lettuce-lined bowls.

134

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 medium oranges, water, 2 tablespoons sugar, 2 tablespoons lemon juice, and more.

Yes, Scandinavian Fruit Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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