Scallops With Angel Hair Recipe

Name: Scallops With Angel Hair
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked angel hair pasta; 3/4 pound bay scallops; 2 teaspoons olive oil, divided; 1 small onion, chopped; 2 garlic cloves, minced; 1 cup vegetable broth; 1/4 cup dry white wine or additional vegetable broth; 2 tablespoons lemon juice; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 teaspoons cornstarch; 2 teaspoons cold water; 1/4 cup minced fresh parsley; Shredded Parmesan cheese and thinly sliced green onions, optional

Servings: persons

8 ounces uncooked angel hair pasta
3/4 pound bay scallops
2 teaspoons olive oil, divided
1 small onion, chopped
2 garlic cloves, minced
1 cup vegetable broth
1/4 cup dry white wine or additional vegetable broth
2 tablespoons lemon juice
1/4 teaspoon salt
1/8 teaspoon pepper
2 teaspoons cornstarch
2 teaspoons cold water
1/4 cup minced fresh parsley
Shredded Parmesan cheese and thinly sliced green onions, optional

1
Cook pasta according to package directions. Meanwhile, in a
2
coated with cooking spray, cook scallops in 1 teaspoon oil over medium heat until firm and opaque; remove and keep warm.
3
In the same skillet, saute onion in remaining oil until tender. Add garlic; cook 1 minute longer. Stir in the broth, wine, lemon juice, salt and pepper. Bring to a boil.
4
Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in parsley and reserved scallops; heat through.
5
Drain pasta; serve with scallops. Sprinkle with cheese and green onions if desired.

335

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 8 ounces uncooked angel hair pasta, 3/4 pound bay scallops, 2 teaspoons olive oil, divided, 1 small onion, chopped, and more.

Yes, Scallops With Angel Hair falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallops With Angel Hair

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