How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallops A L'Orange?

You need 7 ingredients. The key ingredients include: 1 tsp. salt, dash of pepper, 3 Tbsp. orange juice, 3 Tbsp. safflower oil, and more.

Is Scallops A L'Orange suitable as seafood?

Yes, Scallops A L'Orange falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallops A L'Orange?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallops A L'Orange Recipe

Name: Scallops A L'Orange
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. salt; dash of pepper; 3 Tbsp. orange juice; 3 Tbsp. safflower oil; 1 tsp. grated orange rind; 1 1/2 lb. scallops; 1 tsp. nutmeg

Scallops A L'Orange – a delicious recipe with salt, pepper, orange juice, safflower oil, orange rind, scallops. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tsp. salt
dash of pepper
3 Tbsp. orange juice
3 Tbsp. safflower oil
1 tsp. grated orange rind
1 1/2 lb. scallops
1 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Seafood

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Scallops A L'Orange

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