How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Tomatoes?

You need 6 ingredients. The key ingredients include: 1/4 c. oleo or butter, 1/4 c. chopped onion, 1/3 c. brown sugar, 2 slices dry bread, cubed, and more.

Is Scalloped Tomatoes suitable as seafood?

Yes, Scalloped Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Tomatoes Recipe

Name: Scalloped Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. oleo or butter; 1/4 c. chopped onion; 1/3 c. brown sugar; 2 slices dry bread, cubed; 1 qt. tomatoes; salt and pepper to taste

Scalloped Tomatoes – a delicious recipe with oleo, onion, brown sugar, bread, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. oleo or butter
1/4 c. chopped onion
1/3 c. brown sugar
2 slices dry bread, cubed
1 qt. tomatoes
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Seafood

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Scalloped Tomatoes

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